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- Sweet Confusion: Does high fructose corn syrup deserve such a bad rap?
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- Better chow yields more milk: A more nutritious form of corn for dairy cows boosts farm profits, teen investigator finds
- Fuzzy future: Kids may suffer impaired vision from spending too little time outdoors, studies suggest
- Building with moon rocks: Working on the moon with lunar soil and grit could prove easier, more efficient and less costly than using earthly materials
MORE THAN ONE? A new study finds that people susceptible to blood-cholesterol spikes after eating eggs manage this extra cholesterol in a way that limits damage to their hearts.
Credit: PhotoDisc
Found in: Nutrition
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