Food coloring, preservatives, and all
Pressurized fizz and industrial processing aside, modern soft drink makers lag millions of years behind the curve, still catching up with the original purveyors of tasty, sugary beverages. Flowering plants have spent aeons competing with each other to coax animals to choose their formulation of something sweet. While sweetness is important, any devoted fan of a particular brand of soft drink will tell you that a truly alluring elixir has so much more.
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