714 results
- Health & Medicine
Traces of bird flu are showing up in cow milk. Here’s what to know
We asked the experts: Should people be worried? Pasteurization and the H5N1 virus’s route to infection suggests risks to people remains low.
- Genetics
How ancient herders rewrote northern Europeans’ genetic story
New DNA analyses show the extent of the Yamnaya people’s genetic reach starting 5,000 years ago and how it made descendants prone to diseases like MS.
- Animals
In a first, genetically modified silkworms produced pure spider silk
An effort to engineer silkworms to produce spider silk brings us closer than ever to exploiting the extraordinary properties of this arachnid fiber.
- Archaeology
Mysterious marks on Ice Age cave art may have been a form of record keeping
Hunter-gatherers during the Ice Age may have recorded when prey mated and gave birth, suggesting that these people possessed complex cognitive skills
- Animals
Culturally prized mountain goats may be vanishing from Indigenous land in Canada
As fewer mountain goats are spotted along British Columbia’s central coast, First Nations people team up with biologists to assess the population.
- Life
A new metric of extinction risk considers how cultures care for species
Conservation efforts should consider relationships between cultural groups and the species important to them, researchers argue.
- Psychology
Why scientists are expanding the definition of loneliness
Feeling detached from animals, places and routines can cause loneliness, researchers are learning, which may expand the list of interventions.
- Animals
Leeches expose wildlife’s whereabouts and may aid conservation efforts
DNA from the blood meals of more than 30,000 leeches shows how animals use the protected Ailaoshan Nature Reserve in China.
- Health & Medicine
Sleeping sickness is nearing elimination. An experimental drug could help
Clinical trials of acoziborole are under way in sub-Saharan Africa, where sleeping sickness is endemic.
- Anthropology
A surprising food may have been a staple of the real Paleo diet: rotten meat
The realization that people have long eaten putrid foods has archaeologists rethinking what Neandertals and other ancient hominids ate.
- Ecosystems
A Caribbean island gets everyone involved in protecting beloved species
Scientists on Saba are introducing island residents to conservation of Caribbean orchids, red-billed tropicbirds and urchins.
- Climate
How much does eating meat affect nations’ greenhouse gas emissions?
How much meat eating affects worldwide greenhouse gas emissions comes clear in new country-by-country analyses.
