‘Flavorama’ guides readers through the complex landscape of flavor
In her new book, Arielle Johnson, former resident scientist at the restaurant Noma, explains how to think like a scientist in the kitchen.
In her new book, Arielle Johnson, former resident scientist at the restaurant Noma, explains how to think like a scientist in the kitchen.
The book explains how the race for ocean resources from fish to ores to new medicines — the Blue Acceleration — is playing out.
Mirror-image nerve cells, tight bonds between neuron pairs and surprising axon swirls abound in a bit of gray matter smaller than a grain of rice.
Mirror-image nerve cells, tight bonds between neuron pairs and surprising axon swirls abound in a bit of gray matter smaller than a grain of rice.
The protein assembles itself into a repeating triangle pattern. The fractal seems to be an accident of evolution, scientists say.
Scientists successfully entangled quantum memories linked by telecommunications fibers across two different urban environments.
Technology that creates deepfake bots of dead loved ones may need safeguards, experts warn.
Physicists haven’t yet ruled out the possibility that the universe has a complicated topology in which space loops back around on itself.
Reinforcement learning techniques could be the keys to integrating robots — who use machine learning to output more than words — into the real world.