Agriculture
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EnvironmentCrops take up drugs from recycled water
Plants irrigated with recycled wastewater can soak up tiny amounts of pharmaceutical compounds but what this means for human health is unclear.
By Beth Mole -
PlantsBorrowed genes raise hopes for fixing “slow and confused” plant enzyme
Inserting some bacterial Rubisco chemistry into a plant might one day boost photosynthesis and help raise crop yields.
By Susan Milius -
AgricultureDrug-resistant staph can cling to farm workers for days
Agricultural exposure to staph bacteria could threaten the health of laborers and people who live near farms, a study of pig farm workers suggests.
By Beth Mole -
AgricultureKiller bug behind coconut plague identified
A pest has devastated coconuts in the Philippines, and scientists now realize the perp is not the bug they thought was causing the damage.
By Nsikan Akpan -
Health & MedicineOrganic foods may contain extra antioxidants
Contrary to previous studies, a new analysis finds that organic crops have nutritional benefits over conventionally grown foods.
By Beth Mole -
AgricultureFertilizer produces far more greenhouse gas than expected
Farmers’ overuse of nitrogen-based fertilizers may explain previously puzzling high emissions of nitrous oxide.
By Beth Mole -
ClimateCrop nutrients may drop as carbon dioxide rises
Many staple grains and legumes pack 5 to 10 percent less iron, zinc and protein when grown at carbon dioxide levels expected midcentury.
By Beth Mole -
AgricultureWhere antibiotics go
Of the 51 tons of antibiotics consumed every day in the United States, about 80 percent goes into animal production.
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LifeBig study raises worries about bees trading diseases
Pathogens may jump from commercial colonies to the wild.
By Susan Milius -
AgricultureSome bioenergy crops are greener than others
In the Upper Midwest, switchgrass trumps maize at boosting ecological health.
By Beth Mole -
AgricultureDealing with change, climate and otherwise
Wine, DNA, our understanding of the universe: It's all changing, whether we are ready for it or not.
By Eva Emerson -
AgricultureSweet potato weevils have favorite colors
When it comes to eradicating the sweet potato weevil, the devil is in the colorful details.