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8,292 results

8,292 results for: Fish

  1. Humans

    Mercury surprise: Rice can be risky

    A new study out of China shows that for millions of people at risk of eating toxic amounts of mercury-laced food, fish isn't the problem. Rice is.

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  2. Tech

    Wash Those Hands!

    A Florida-based company is now developing a laser-based scanning technology to scout for dirty hands. Installed in restaurant washrooms or daycare centers, it could identify fecal traces — evidence that hand washing was incomplete. Indeed, these sensors might even be coupled to a lock that allows workers back into a kitchen after a restroom break, notes Richard Stroman, vice president of eMerge Interactive, which is applying for a patent on the system. Kitchen or food-processing-plant workers who don't pass the laser test would be forced to go back and lather up again.

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  3. Health & Medicine

    A Swiss Paradox?

    Gstaad, Switzerland, has gained renown for its challenging ski trails and celebrity sightings. Come summer, however, the area’s slopes host cows, not skiers. It now appears that milk from those cows produces cheeses rich in some heart-healthy nutrients. Where and on what Bossie grazes appears to make a big difference in heart-healthiness of cheeses made […]

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  4. Agriculture

    Fishy Alpha Males

    As a way to protect wild fish stocks, raising genetically engineered fish may be futile should some of these modified fish escape into the environment.

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  5. Health & Medicine

    Fishy Advice—Which Tuna Is Best for You?

    Canned light tuna is a good choice for people who want to lower their intake of mercury.

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  6. Earth

    Chicken Farming, Ammonia, and Coastal Threats

    Chicken farming can contribute significant amounts of ammonia to the environment, including coastal waters.

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  7. Earth

    Marsh Farming for Profit and the Common Good

    A move is now afoot to get farmers to embrace wetlands as part of their business.

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  8. Health & Medicine

    Seeing Red and Finding Fraudulent Fish

    The sale of falsely labeled fish has implications for health, nutrition, and the environment.

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  9. Health & Medicine

    Omega-3’s May Hit Food Labels

    The Food and Drug Administration has announced that it will allow manufacturers to make certain health claims about omega-3 fatty acids, which are found in fish and other foods.

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  10. Health & Medicine

    Is Vitamin D Fattening?

    People who don't consume enough calcium may find vitamin D sabotages their weight-control efforts by promoting fat gain.

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  11. Agriculture

    Learning from Studs

    Livestock gene banks offer dividends to researchers hoping to milk higher profits out of dairying.

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  12. Earth

    Pesticide Disposal Goes Green

    Chemists have developed a new technology to safely clean up toxic agricultural pesticides and a whole lot more.

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