Humans

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We summarize the week's scientific breakthroughs every Thursday.

  1. Chemistry

    Nitrous oxide fingered as monster ozone slayer

    Nitrous oxide has become the leading threat to the future integrity of stratospheric ozone, scientists report.

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  2. Humans

    Girls have head start on snake and spider fears

    At 11 months of age, girls quickly learn to associate fearful faces with images of snakes and spiders, a new study suggests.

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  3. Health & Medicine

    Probiotics: Better off dead?

    Treating the gut to microbial therapy doesn't necessarily require using live bacteria.

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  4. Health & Medicine

    Vitamin D may be heart protective

    Vitamin D limits arterial plaque buildup in people with diabetes, early tests suggest.

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  5. Health & Medicine

    Herbal supplementation can be an empty gesture

    Chemical analyses show some botanical extracts contain little of the plant material they were supposed to possess.

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  6. Life

    Excess folic acid sits idle

    Humans metabolize folic acid at a slow rate, suggesting that additional folic acid may yield no more benefits than recommended doses do, researchers report.

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  7. Archaeology

    Exhuming a violent event

    Four graves containing 13 skeletons have given scientists a glimpse of a lethal raid that occurred in central Europe 4,600 years ago.

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  8. Chemistry

    Styrofoam degrades in seawater

    Study suggests besides the visible plastic, smaller bits are fouling the waters

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  9. Psychology

    How to walk in circles without really trying

    People walk in circles when landmarks and other directional cues are not available.

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  10. Humans

    Nostril rivalry

    Like the eyes and ears, each nostril vies for the brain’s attention, a new study suggests.

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  11. Health & Medicine

    Docs writing fewer scripts

    The number of antibiotic prescriptions for respiratory infections has declined since the mid-1990s, a new study shows.

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  12. Health & Medicine

    Better BBQ through chemistry

    Food chemists reveal their secrets to juicier, tastier barbecue.

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