Life
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We summarize the week's scientific breakthroughs every Thursday.
- Animals
Hungry elephants turn trunks into leaf blowers
Darwin once observed an elephant using its trunk to blow an object closer. Japanese zoo elephants use the behavior to obtain food, a new study reports.
- Plants
Ancient gardeners saved the gourd
Domestication might have helped early vine plants like pumpkin survive after seed-dispersing megafauna went extinct.
- Anthropology
DNA puts Neandertal relatives in Siberia for 60,000 years
Recovered DNA suggests Denisovans inhabited Siberia for around 60,000 years.
By Bruce Bower - Anthropology
DNA puts Neandertal relatives in Siberia for 60,000 years
Recovered DNA suggests Denisovans inhabited Siberia for around 60,000 years.
By Bruce Bower - Plants
Ancient gardeners saved the gourd
Domestication might have helped early vine plants like pumpkin survive after seed-dispersing megafauna went extinct.
- Life
Microscopes have come a long way since 1665
A 350-year-old drawing in Robert Hooke’s Micrographia and an award-winning photo demonstrate the evolution of the microscope.
By Andrew Grant - Genetics
New catalog of human genetic variation could improve diagnosis
Study of human protein-coding variation reveals which genes are more likely to be involved in genetic diseases.
- Life
‘Racing Extinction’ documents plight of endangered species
The new documentary "Racing Extinction" offers hope that people can halt the sixth mass extinction.
- Neuroscience
Viva vagus: Wandering nerve could lead to range of therapies
Researchers are testing ways to stimulate the vagus nerve to treat a slew of ailments.
- Anthropology
Mummified boy’s DNA unveils new but ancient maternal lineage
An Inca child’s DNA shows he hailed from a newly identified line of maternal ancestors.
By Bruce Bower - Animals
Tortoises provide a window into the illegal wildlife trade
Tens of thousands of Indian star tortoises are poached every year, a new study finds.
- Archaeology
Honeybees sweetened early farmers’ lives
Residue on pottery pegs ancient farmers as devotees of honeybee products.
By Bruce Bower