Chemistry
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We summarize the week's scientific breakthroughs every Thursday.
- 			 Environment EnvironmentLandfills belch toxic ‘forever chemicals’ into the airAn analysis of samples from three Florida landfills shows that landfill gas can carry more PFAS than the liquid that leaches from the waste. By Nikk Ogasa
- 			 Chemistry Chemistry‘Flavorama’ guides readers through the complex landscape of flavorIn her new book, Arielle Johnson, former resident scientist at the restaurant Noma, explains how to think like a scientist in the kitchen. By Karen Kwon
- 			 Chemistry ChemistryA new method of making diamonds doesn’t require extreme pressureLab-grown diamonds can form at atmospheric pressure in a liquid of gallium, iron, nickel and silicon. 
- 			 Space SpaceHow a sugar acid crucial for life could have formed in interstellar cloudsComputer calculations and lab experiments have revealed a possible mechanism for the creation of glyceric acid, which has been seen in meteorites. 
- 			 Chemistry ChemistryProtein whisperer Oluwatoyin Asojo fights neglected diseasesOluwatoyin Asojo’s work on hookworm protein structures have contributed to a vaccine being tested in people. By Carmen Drahl
- 			 Humans HumansThese are the chemicals that give teens pungent body odorSteroids and high levels of carboxylic acids in teenagers’ body odor give off a mix of pleasant and acrid scents. By Skyler Ware
- 			 Chemistry ChemistryThe smallest known molecular knot is made of just 54 atomsChemists are still trying to figure out why this combination of gold, phosphorus, oxygen and carbon atoms resulted in a molecular knot in the first place. By Anna Gibbs
- 			 Chemistry ChemistryHere’s how tardigrades go into suspended animationA new study offers more clues about the role of oxidation in signaling transitions between alive and mostly dead in tardigrades. 
- 			 Climate ClimateCapturing methane from the air would slow global warming. Can it be done?Removing methane from the atmosphere requires different technology from removing carbon dioxide. Scientists are taking on the challenge. 
- 			 Chemistry Chemistry‘Most Delicious Poison’ explores how toxins rule our worldIn his debut book, Noah Whiteman tours through chemistry, evolution and world history to understand toxins and how we’ve come to use them. 
- 			 Physics PhysicsLight, not just heat, might spur water to evaporateIn experiments, light shining on water as much as doubled the evaporation rate expected from heat alone, hinting at a never-before-seen effect. 
- 			 Plants PlantsSalty sweat helps one desert plant stay hydratedThe Athel tamarisk excretes excess salt through its leaves. The buildup of salt crystals pulls water directly from the air, a study reports.