Trans Fats | Science News

Be a Champion for Science

Get your subscription to

Science News when you join.


Trans Fats

New studies add to these fats' image problem

12:05pm, November 5, 2001

Supermarkets are stocked with enough varieties of butter, margarine, and spreads to give a shopper pause. It's no small task to decipher which sticks and tubs contain which types of fat—and which fats are best for your health.

This article is available only to subscribing members. Join the Society today or Log in.

Get Science News headlines by e-mail.

More from Science News