Agriculture
- Agriculture
Killer bug behind coconut plague identified
A pest has devastated coconuts in the Philippines, and scientists now realize the perp is not the bug they thought was causing the damage.
- Health & Medicine
Organic foods may contain extra antioxidants
Contrary to previous studies, a new analysis finds that organic crops have nutritional benefits over conventionally grown foods.
- Agriculture
Fertilizer produces far more greenhouse gas than expected
Farmers’ overuse of nitrogen-based fertilizers may explain previously puzzling high emissions of nitrous oxide.
- Climate
Crop nutrients may drop as carbon dioxide rises
Many staple grains and legumes pack 5 to 10 percent less iron, zinc and protein when grown at carbon dioxide levels expected midcentury.
- Agriculture
Where antibiotics go
Of the 51 tons of antibiotics consumed every day in the United States, about 80 percent goes into animal production.
- Life
Big study raises worries about bees trading diseases
Pathogens may jump from commercial colonies to the wild.
- Agriculture
Some bioenergy crops are greener than others
In the Upper Midwest, switchgrass trumps maize at boosting ecological health.
- Agriculture
Dealing with change, climate and otherwise
Wine, DNA, our understanding of the universe: It's all changing, whether we are ready for it or not.
- Agriculture
Sweet potato weevils have favorite colors
When it comes to eradicating the sweet potato weevil, the devil is in the colorful details.
- Agriculture
Probiotics may protect piglets from E. coli infection
Beneficial bacteria could replace antibiotics in pig feed.
- Agriculture
Fertilizer has staying power
Nitrogen-based fertilizer may remain in the soil for eight decades, complicating efforts to reduce pollution from runoff into rivers.
- Earth
Nanosized pollutants pose crop risks
Nanoparticles in exhaust and common consumer products can end up in soil and harm the growth and health of crops.
