Plants
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PlantsFlirty Plants
Searching for signs of picky, competitive mating in a whole other kingdom.
By Susan Milius -
TechFishy fat from soy is headed for U.S. dinner tables
Most people have heard about omega-3 fatty acids, the primary constituents of fish oil. Stearidonic acid, one of those omega-3s, is hardly a household term. But it should become one, researchers argued this week at the 2011 Experimental Biology meeting.
By Janet Raloff -
PlantsFrom a mismatch in growth, a flower blooms
Scientists reveal the forces at work in the blossoming of a lily.
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AgricultureA taste of the chocolate genome
Competing teams have announced the impending completion of the cacao DNA sequence.
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Health & MedicineGloves may head off ‘garden’ variety pneumonia
Compost feels so good, sifting through a gardener’s fingers. Unfortunately, data are showing, this soil amendment can host a germ responsible for Legionnaire’s disease, a potentially serious form of pneumonia.
By Janet Raloff -
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PlantsMost energy drinks lag in added health benefits
Many caffeinated tonics lack natural antioxidants and other beneficial compounds found in coffee, yerba maté and other plant-based drinks.
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PlantsChlorophyll gets an ‘f’
New variety of photosynthetic pigment is the first to be discovered in 60 years
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PlantsExplosions, mushroom clouds — all good for short moss
BLOG: Sphagnum reproduces with a bang that compensates for life so close to the ground.
By Susan Milius -
EarthIvy nanoparticles promise sunblocks and other green products
I’ve developed a love-hate relationship with English ivy that’s been devolving towards hate-hate. But a new paper may temper my antipathy. Apparently this backyard bully also offers a kinder, gentler alternative to the potentially toxic metal-based nanoparticles used in today’s sunscreens.
By Janet Raloff -
PlantsBees face ‘unprecedented’ pesticide exposures at home and afield
Honey bees are being hammered by some mysterious environmental plaque that has a name — colony collapse disorder – but no established cause. A two-year study now provides evidence indicting one likely group of suspects: pesticides. It found “unprecedented levels” of mite-killing chemicals and crop pesticides in hives across the United States and parts of Canada.
By Janet Raloff