Uncategorized
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Evolutionary Upstarts
Theories of the evolution of the human mind are evolving, with some researchers now presenting alternatives to the dominant notion that genetic competition for survival during the Stone Age yielded brains stocked with a bevy of instincts for specific types of thinking.
By Bruce Bower - Plants
The Wood Detective
Alex Wiedenhoeft belongs to the elite profession of wood identifier, the person to call when a crime investigator, museum curator, archaeologist, or patent attorney with an unusual client really needs to know what that splinter really is.
By Susan Milius - Physics
Neon gives healthy glow to reactor
Preferring neon to nicotine, magnetic-fusion reactors called tokamaks get a performance boost from puffs of the noble gas.
By Peter Weiss - Physics
Photon-in-a-box slings atom into orbit
A single photon confined to a tiny, mirror-lined cavity becomes electrically strong enough to swing an atom in loops.
By Peter Weiss - Earth
Ice age forest spruces up ecology record
Scientists have recently discovered a 10,000-year-old forest buried in the sand in Michigan.
- Earth
Undersea volcano: Heard but not seen
The search is on for an undersea eruption near the Japanese volcanic island chain.
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Wash that mouth out with bacteria!
Genetically engineered bacteria may stop tooth decay by replacing the ones in the mouth that destroy tooth enamel.
By John Travis -
Over there! Eat them instead!
An ant will ignore a single golden egg bug and attack a mating pair, a choice that may explain why singles hang around pairs.
By Susan Milius -
Bacteria make locust-swarm signal
A pheromone that helps drive locusts into a swarm comes from bacteria in their gut.
By Susan Milius -
What’s learning to a grasshopper?
Learning the taste of nutritious food pays off in a boost to fitness, even for a grasshopper.
By Susan Milius - Agriculture
Apple pests stand up to antibiotics
Scientists are concerned about new forms of antibiotic resistance cropping up in fire blight—a deadly disease of apple trees.
- Agriculture
Cocoa yields are mushrooming—downward
A mushroom epidemic in Brazilian cacao trees, which has cut the production of cacao by 25 percent in 5 years, may be treatable with another fungus.
By Janet Raloff