By Ben Harder
Shortly after the U.S. Civil War, a research expedition encountered a group of Confederate expatriates living in Brazil. The refugees had quickly taken to growing sugarcane on plots of earth that were darker and more fertile than the surrounding soil, Cornell University’s Charles Hartt noted in the 1870s.
The same dark earth, terra preta in Portuguese, is now attracting renewed scientific attention for its high productivity, mysterious past, and capacity to store carbon. Researchers on Feb. 18 at the annual meeting of the American Association for the Advancement of Science in St. Louis presented evidence that new production of the fertile soil could aid agriculture and limit global greenhouse-gas emissions.