The fruits of nanotechnology could transform the food industry
When it comes to nanotechnology, almost every industry wants a piece of the action. For more than a decade, the electronics industry has been exploiting the tools of nanotechnology for the development of high-performance computer chips. More recently, biotech companies have begun harnessing the same tools for diagnosing and treating disease. Now, the food industry is turning to nanotechnology as it searches for innovations that could bring safer, healthier, and tastier products to the public.
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